Sweetened
your sugar rush without the crash
Wednesday, June 16, 2010
Fraise Sauvage at Employees Only
The
Fraise Sauvage
was Plymouth Gin shaken with wild strawberries and Tahitian Vanilla topped with Zardetto Prosecco di Congeliano Brut. The perfect kind of sweet that goes down just right.
Employees Only
510 Hudson St.
(212) 242-3021
1 comment:
Unknown
June 19, 2010 at 1:46 PM
that looks delicious. me want!
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that looks delicious. me want!
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